Dessert

Dessert Menu
 

Rich Belgium Chocolate Delice 16.00
Decadent chocolate brownie with Belgium dark chocolate mousse. Finished with chocolate ganache on a hazelnut praline soil and served with Kapiti black doris plum ice-cream

Kahlua Salted Caramel Brulé  [GF] 16.00
A kahlua salted caramel coffee liqueur infused Brulé, caramelised and served with Kapiti affogato ice-cream and salt caramel macaron

Sticky Date Steamed Pudding 16.00
Individual date, sultana and walnut steamed pudding served with butterscotch sauce and vanilla bean ice-cream

Strawberry Daiquiri Cheesecake 16.00
A wedge of Bully’s self-indulgent cocktail cheesecake finished with macerated strawberries and Kapiti strawberry's & cream ice-cream

Summer Mini Pavlova   [GF] 16.00
Classic Kiwi, mini pavlova's with fresh summer fruit, Chantilly cream, passionfruit sauce and Kapiti hokey pokey ice cream

French Lemon Tart 16.00
Classic style, refreshingly zesty baked lemon tart topped with Italian meringue. Served with limoncello curd

 Cheese Selection 21.00

Our selection of four “Barry’s Bay” cheeses and brie served with fig chutney, crackers, dried fruits, toasted nuts & grapes
 

Affogato Coffee   14.50
Double shot of coffee & liqueur of your choice both served over Kapiti vanilla bean icecream
Baileys, Kahlua, Tia Maria, Glayva, Sambuca white, Amarula, Benedictine, Drambuie, Frangelico, Amaretto, Wild Turkey honey liqueur, Cointreau, Lochan Ora, Grand Marnier, Opal Nera Sambuca, Galliano, Midori, Southern Comfort, Jameson Irish whiskey